Is canned peeled tomatoes better or its paste and powder?

Not every red paste is natural. Tomatoes come in many types, but producers divide those used for paste into two groups: round and pear-shaped. Round tomatoes, commonly found in markets, are juicy, fleshy, red, seedless, and tasty. In contrast, pear-shaped tomatoes have a hard texture, little flesh, no color, and are less ripe. When producers make paste during the season of round tomatoes, they create an unparalleled product. However, paste made from pear-shaped tomatoes has a bright color but an unpleasant taste, indicating low quality or unripe fruit. This often raises the question: Is canned peeled tomatoes better or its paste and powder? Understanding tomato type and quality helps answer this. Additionally, some dishonest producers use synthetic dyes to enhance the paste’s appearance, but the product remains tasteless despite its bright red color—a key sign of fake products.

The health value of the best tomato paste

Industrial pastes with preservatives quickly mold; Therefore, keep the paste in a closed glass jar and apply a layer of liquid oil to its surface to stop oxygenation and prevent the formation of mold, and finally put the product in the freezer.

Vitamins tomato paste

Low vitamin paste, but anti-cancer Lycopene is an antioxidant and anti-cancer compound that reduces heart disease and premature aging, which is responsible for the red color in tomatoes. Usually, heating this pigment during paste processing increases its absorption in the body. However, this heat also destroys vitamins, especially vitamin C and folic acid, to a large extent.

As a result, the paste has more lycopene and anticancer properties, but its vitamins are less than fresh tomatoes, and the closer the color of the paste is to the red color of tomatoes, the more antioxidant properties it has.

Contact Us to Buy or Distribute

General Director: Engineer Ibrahim Paski

📱 Mobile: +98 912 043 7969

📞 Office Phone: +98 11 33 30 4007

📠 Fax: +98 11 33 30 4007

📧 Email: foodkov@yahoo.com