The price of salted olives from Iran

Food Industry Company Khazar Osare Varna with more than two decades of successful experience and having a complete set of knowledge, ability, experience and expertise and benefiting from experts and experienced workers, while providing a wide range of specialized commercial services, produces salted olives by weight has done different things at the international level.

The price of salted olives from Iran

Delivering this popular and tasty fruit, which guarantees your health with many properties and benefits, is our duty and the result of our efforts. We are trying to deliver the best and highest quality product to the customer at the most suitable price and eliminating the middleman.

Planting olives has been common in Iran since the past, and in recent years, it is also produced in canned form .People’s awareness of the unique benefits of olives made them more and more interested in this fruit. Olives have a type of fat that is a good substitute for other types of fats, and you can reduce your weight over time by consuming olives.

Characteristics of salted olives

Chi Chi Las salted olives are available in glass packaging of 200 gr, 480 gr, 680 gr and 1500 gr and cans of 800 gr and 4000 gr.

The properties of olive fruit include the following:

• Lower blood pressure
• Tonic for the stomach
• Relief for rheumatism pains
• Fever
• Contains vitamin E
• Anti-diabetes
• Contains sodium
• Contains calcium
• Contains copper
• Contains iron and…

Buy Chi Chi Las salted olives 

To buy salted olives in bulk, it is important to pay attention to the fact that fresh olives should reach you at the best possible time and with the best quality. In general, there are two types of olives, green and black, which differ in their ripening. After being picked, olives have a bitter taste that cannot be eaten. They must first be soaked in water and salt before they become edible. Salted olives should not be too coarse or too fine to remove bitterness .Salted olives can be prepared with or without chemicals, definitely an olive that is prepared without chemicals is much healthier. To prepare salted olives, water, salt and vinegar are used. To prepare a salty and hygienic olive, they wash it well and make scratches on it, they put it in water for a while and then in salt water for a few weeks to remove the bitterness and make the taste salty. After these steps, the olives are kept in empty water for a few days, and then a very small amount of salt and water is used to store them until they reach the final consumption.

Contact to us , for buying or selling this product:
General Director: Engineer Ibrahim Paski
Cell Phone Name :+98 912 043 7969
Work phone name :+ 9811 33 30 4007
Fax Name:+98 11 33 30 4007
Email address: foodkov@yahoo.com